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Is cyclamate (E952) safe?

By LabelCop · Last updated 13 August 2026 · Sources: FDA, EFSA/SCF, FSSAI, WHO/JECFA, Health Canada

The short answer: the US banned it in 1970 and never un-banned it — while Europe still permits it within limits. Few additives split regulators this sharply.

What is cyclamate?

Which foods contain it?

What the regulators actually say

RegulatorStatusReasoning
FDA (United States)Banned from food since 1970Removed after a 1969 study linked a saccharin-cyclamate mixture to bladder tumours in rats. A 1980 Commissioner's Decision upheld the ban. The FDA's own Cancer Assessment Committee concluded in 1984 that cyclamate is not carcinogenic, but the ban has never been lifted — a re-approval petition remains unresolved.
EFSA / European UnionPermitted within limits, under re-evaluationAuthorised as sweetener E952. The EU's Scientific Committee on Food set an acceptable daily intake of 7 mg per kg of body weight in 2000, based on the cyclohexylamine metabolite. EFSA is re-evaluating cyclamates as part of its programme covering all sweeteners approved before 2009.
FSSAI (India)Not on the permitted sweetener listFSSAI's approved artificial sweeteners are saccharin sodium, aspartame, acesulfame potassium, sucralose, neotame and isomaltulose. FSSAI's additive rules work as a positive list — a sweetener not on it is not among those permitted for use in food.
WHO / JECFAADI set: 0–11 mg/kg (1982)The joint FAO/WHO expert committee set the intake limit based on testicular effects of the cyclohexylamine metabolite in rats. Separately, the WHO's 2023 guideline recommends against using non-sugar sweeteners — including cyclamate — for weight control.
Health CanadaTable-top sweetener onlyNot a permitted food additive in manufactured foods. Sold only as a table-top sweetener, and the label must carry a statement that it should be used only on the advice of a physician.

Why do regulators disagree?

How LabelCop scores it

Frequently asked questions

Why is cyclamate banned in the US but allowed in Europe?

The FDA banned it from food in 1970 after a 1969 study linked a saccharin-cyclamate mixture to bladder tumours in rats, and upheld the ban in 1980. European regulators later reviewed the evidence and kept it permitted within limits — the EU set an ADI of 7 mg/kg in 2000, and EFSA is re-evaluating it now.

Is cyclamate permitted in India?

It is not on FSSAI's list of permitted artificial sweeteners (saccharin sodium, aspartame, acesulfame potassium, sucralose, neotame, isomaltulose). FSSAI's rules work as a positive list, so a sweetener not on the list is not among those permitted in food in India.

Does cyclamate cause cancer?

The study behind the US ban linked a saccharin-cyclamate mixture to bladder tumours in rats. The FDA's own Cancer Assessment Committee concluded in 1984 that cyclamate is not carcinogenic, and the EU and WHO committees set intake limits rather than treating it as a carcinogen. The US ban remains in force regardless.

What is cyclohexylamine?

A substance some people's gut bacteria produce from cyclamate. It caused testicular effects in rats at high doses, and it is the basis for both the WHO/JECFA ADI (0–11 mg/kg) and the EU ADI (7 mg/kg). How much a person produces varies widely — one reason EFSA is re-examining cyclamates.

How do I spot it on a label?

Look for cyclamate, cyclamic acid, sodium cyclamate, calcium cyclamate, E952 or INS 952 — most common in sweetener tablets and sugar-free drinks and desserts. Scan the label with LabelCop and it's flagged automatically, with the regulator reasoning shown.

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Sources

FDA (1980): Cyclamate — Commissioner's Decision, 45 FR 61474 · European Commission: SCF opinion on cyclamic acid and its salts — ADI 7 mg/kg (2000) · EFSA: Working Group on the re-evaluation of sweeteners · WHO/JECFA (1982): sodium cyclamate evaluation — ADI 0–11 mg/kg · WHO (2023): guideline on non-sugar sweeteners · FSSAI: note on non-sugar sweeteners — approved sweeteners in India · Canadian Food Inspection Agency: labelling requirements for sweeteners

Related ingredients: Saccharin (E954) · Aspartame (E951) · Acesulfame K (E950)

This article explains regulatory status and published scientific assessments in plain English. It is not medical advice.